Learn more about Marjoram uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain Marjoram. Marjoram has a subtle, fruity flavor that's commonly used in a wide variety of cuisines. Buy this aromatic marjoram herb to add to roasted meats, sausage recipes. Apr 12, Fresh oregano and marjoram are members of the mint family and staple herbs found in a wide array of Greek and Mediterranean recipes. Marjoram is a somewhat cold-sensitive perennial herb or undershrub with sweet pine and citrus flavors. In some Middle Eastern countries, marjoram is. Jul 10, Marjoram is an herb in the mint family that is commonly mistaken for oregano, although it has a milder flavor. Many say that it has a slight taste. Marjoram is a very useful herb, as it keeps its full flavor even when dried. In order to dry marjoram, pick the leaves just after flower buds appear but before they.